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Family owned since 1941

Serving up rich history and tradition in every bite

Come on down

Doe’s Dishes

Southern flavors & legendary steaks
Classic Menu

Franchises

Find Doe’s across the Southeast
Locations

Doe’s Eat Place, founded in 1941 by Dominick “Doe” Signa and his wife Mamie

Starting as a humble grocery store, Doe’s evolved into a renowned restaurant rooted in family tradition and a legendary hot tamale recipe. Today, it stands as a symbol of rich history and authentic Southern flavor.

Doe’s truck serves Southern flavor at festivals, grand openings, and events

Elevate your cooking with Doe’s signature seasonings and rubs

Bites of history, flavor, and Southern hospitality

Where Charles Signa Grew Up… Next to the Kitchen at Doe’s Eat Place!

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“This particular room that we’re sitting in now is where I lived, like three and a half years, four years of my life. The first four years of my life.”…

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First Bite

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There’s something unmistakable about a night at Doe’s Eat Place. You feel it as soon as you walk in, and it only gets better once the food hits the table.…

Contact us today to learn more about franchising opportunities with Doe’s Eat Place and how you can become a part of our expanding family!

For more information about our restaurants, menus, or franchise opportunities, click here to visit our contact page. We look forward to connecting with you.

502 Nelson St.
Greenville, Mississippi
(662) 334-3315

Mon-Sat 5pm-9pm